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Informative Articles

Allergic Food Reactions
The topic of allergic food reactions is undoubtedly one of the most confused of clinical immunology. The term 'allergic' is frequently used inappropriately to describe all conditions where reproducible reactions are triggered by food ingestions,...

Calhoun Bend Mill ERP Selection Process Profiled in Food Engineering
In the latest issue of Food Engineering magazine, leading manufacturing journalist Thomas R. Cutler, profiled Calhoun Bend Mill. Based in Jonesville, Louisiana, Calhoun Bend Mill manufactures a wide variety of dessert, cornbread, and fry mixes. The...

Food, Anxiety and Depression
The following article is offered for free use in your ezine, print publication or on your web site, so long as the author resource box at the end is included, with hyperlinks. Notification of publication would be appreciated. For other articles...

Living With A Food Allergy
Living with a food allergy can be a daunting experience. Many people have a food allergy which ranges from mild to severe. There are people who experience a light red rash after eating something they are allergic to while others can face death...

The Ritual of Food Addiction
If you've been trying to figure out the weight-loss game for as long as I've been coaching people – twenty five years – you've most likely been trying to avoid food, even though that point of view has not worked. What you need to do is to look at...

 
Breastfeeding Is More Than Just Food


While the breastfeeding process exists to nourish a newborn and to provide everything that it needs to grow, breastfeeding is much more than food for a baby. The entire breastfeeding process provides significant benefits for both the baby and the mother.
1. Breast Milk Is A Living Substance
Babies do not have a fully functioning immune system until they are one year old. For the first year of life, a breastfeeding mother actually provides the immune response for a baby who is exposed to a cold or flu. If a baby were to suffer a cold, his mother would immediately start to increase her white blood cell production to counteract the bacteria or virus whether or not she experiences the baby's symptoms. The baby would get these doses of immunity through breast milk. Breast milk contains many white blood cells (the blood cells that fight bacteria, viruses and parasites) and because of them, breast milk can actually sit on a countertop for 8 hours and be perfectly safe to drink.
2. Breastfeeding Improves Health
The proteins, carbohydrates and fatty acids in breast milk provide everything that a baby needs to grow strong bones, muscles and tissues. All of these components of breast milk exist in perfect proportion to a growing baby's needs. Breast milk proteins are easily digested and breastfed babies feed often to build up their mother's milk supply. The fatty acids found in breast milk help to support the growth of the baby's brain and nervous system. The carbohydrates (or sugars) found in breast milk provide energy for the baby to play and interact with her world.
Breastfeeding provides great health benefits for the mother after birth, it helps to contract the uterus back to its pre-pregnant state. Mothers who breastfeed for longer periods of time experience less breast or uterine cancer later on in life.
3. Breastfeeding Promotes The Bonding and Attachment Process.
The hormone oxytocin stimulates the let down reflex when a baby starts to breastfeed; however, the role of oxytocin is not just for breastfeeding. In fact, oxytocin is called the hormone of love. Our bodies release high doses of oxytocin during the infatuation stage of love which creates the wonderful high that we experience when we first fall for someone. Breastfeeding creates this same feeling of infatuation every time a mother breastfeeds her baby. These continual doses of oxytocin enhance the bonding and attachment process to securely attach the mother/baby pair.
A Critical Period to Establish Breastfeeding
We all know that breast milk is best for babies. However, there is a vulnerable time for both the mother and the baby for the first month after birth as they learn to breastfeed. Some babies learn easily, others take their time. If a baby is continually fussy during this process a new mother can interpret the fussiness to mean that the baby has a specific problem with her, and that can influence her decision whether or not to keep trying.
With a calmer baby, there is a greater chance that the mother will continue to breastfeed, which helps to create a more bonded mother and infant and a relatively peaceful home life. With the reduction of crying and fussiness, the relationship between the mother and father is less strained in the transitional year to becoming a family, and that helps to bond the family unit more easily.
The Reason Behind The Baby's Crying
When a baby fusses or cries, especially in the evening, the problem is usually that the baby is experiencing an adverse reaction to something that the mother is eating. If a breastfeeding mother can alter her diet on a short-term basis, the baby usually calms down and the breastfeeding process becomes easier for both mother and baby.
The main food source that a breastfeeding mother eats that causes babies discomfort are cow's milk proteins. Small amounts of cow's milk proteins end up in breast milk and can cause the baby to experience either food hypersensitivities or food intolerances. The resulting symptoms are gas, bloating, discomfort and crying. (Sound familiar?)
There are other foods that consistently cause a baby to experience discomfort. For more information, please visit Dr. Melanie's website.

About The Author

Dr. Melanie Beingessner is a chiropractor, a breastfeeding counsellor, an infant massage instructor and the mother of three.
She is the author of The Calm Baby Cookbook and offers additional information about pregnancy and breastfeeding on her website: http://www.drmelaniebee.com
melanie@drmelaniebee.com

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