Search
Recommended Sites
Related Links






   

Informative Articles

A nutritional approach to treating migraine
If you, or someone you love, is a migraine sufferer, you'll know the devastating effect this agonising affliction can have on the whole family - not just the sufferer. Perhaps you've tried most of the conventional ways to banish migraine from your...

Color Your Meals For Optimal Nutrition
As you learn more about nutrition you may find the issue of eating an appropriately balanced meal to be a bit confusing. There isn't any, single super food that provides the body with all that it needs. Instead we need to nourish the body with...

Eliminate Stress Through Proper Nutrition
Just like a vehicle needs proper fuel and maintenance to perform properly, so does the human body. Over time, abuse and neglect can lead to a wide array of problems and eventual breakdown. Stress has the same effect on the body, over time it...

Healthy Eating And Good Nutrition In 4 Easy Steps
Good nutrition is critical to a healthy lifestyle, yet there is so much information out there, most people do not have a clear understanding as to what they should and should not be eating. This article will simplify things. Step 1: No more will...

Malnutrition as a Result of Alzheimer's Disease?
Some of the most difficult aspects of Alzheimer's disease are the problems associated with eating and drinking. This can be as mild as coping with a food fad or as serious as malnutrition. It's quite common for Alzheimer's sufferers to...

 
Top 10 Food Items to Keep on Hand to Add Flavor and Nutrition to Boring Meals


Top 10 Food Items to Keep on Hand to Add Flavor and Nutrition to Boring Meals
Having a well-stocked pantry and refrigerator can be a busy cook's best weapon in the war against resorting to fast-food, high-fat, unhealthy meals. If you know what to keep on hand, you can easily whip up quick, nutritious meals that the whole family will love!
Here are 10 ideas for ingredients that will add taste, color and nutrition to your old standby's:
1. Roasted red peppers - can be used on casseroles, salads, pizzas, hummus, pasta, pesto
2. Balsamic vinegar - great for a fat-free salad dressing with a touch of olive oil, splash on steamed veggies, soups, add to pasta sauces
3. Fresh basil (freeze in ziploc bags to make it last) - sprinkle on salads, pizzas, pasta, pesto
4. Frozen onions and green peppers - use to jazz up spaghetti sauce, chili, fajitas, casseroles, omelets
5. Garbanzo beans - put on salads, puree to make creamy soups
6. Canned mushrooms and canned tomatoes - pasta sauces, pizza, casseroles
7. Teriyaki sauce - season stir fry's, use as marinade, splash on steamed veggies
8. Sun dried tomatoes - use on pizza, pasta sauces, sandwiches
9. Bottled minced garlic and gingerroot - quicker alternative than fresh, still packs in flavor
10. Chopped green chiles - Mexican casseroles, quiches, scrambled eggs, burritos
Your family might have other favorite ingredients. Just remember, if you keep a variety of tasty add-in's on hand, you'll be more likely to eat at home, which means you'll be more likely to eat a more nutritious meal.
About the Author
Erin Rogers, a work-at-home mom of two, is the founder of Health-E-Meals.com, providing practical healthy living resources for busy people. She's also the author of the Healthy Express Cookbook: 101 Fresh, Light & Quick Dinners (http://www.health-e-meals.com/ebook.html). Visit her website (http://www.health-e-meals.com/DOTD.html) to sign up for her FREE electronic newsletter, 'Dinners on the Double' - offering a quick and healthy, no-recipe dinner idea and more each week. Erin can be reached via email at erin@health-e-meals.com.


Sign up for PayPal and start accepting credit card payments instantly.