Quick Bread Mix (With Recipes for Pancakes, Biscuits and Muffins)


Recipes : Quick Bread Mix (With Recipes for Pancakes, Biscuits and Muffins)	Homepage \| Add to Favorites

Recommended Sites

Related Links

Informative Articles

Eat Well On a Budget
Shopping on a Shoestring Eating properly for health on a limited budget is always a challenge. One of the biggest money gobbling culprits is ready made processed and packaged foods and too many trips for fast food. Although they're quick...

Extraordinary Tailgating Recipes, Adding Spice To The Game
One of the great recreational activities is an exciting and fun-filled tailgating party. It's more than just drinks at the back of an SUV or a truck; tailgating parties are a big hit at any sports event. This is where everyone gets together to...

How to Make Piccadilly's Delicious Carrot Souffle
Mom and I absolutely love Piccadilly Restaurant's carrot souffle dessert. Recently over dinner there she was telling me about how she had tried to make it herself recently. She was just guessing at what ingredients Picadilly uses, and she felt...

Parmesan Crusted Sole with Lemon Beurre Blanc
Sole/flounder is a refreshing sweet and mild flavored fish which allows it to be used in a variety of ways. With its long thin flesh, sole is often stuffed or used in other extravagant plate presentations. Because this fish is very thin it's a...

The proof of the cake is in the recipe
Seeking the most informative assistance relating to recipes. When you are looking for better information on recipes, it will be tricky separating value packed information from foolish recipes proposals and directions so it is sensible to know...

Quick Bread Mix (With Recipes for Pancakes, Biscuits and Muffins)

Quick Bread Mix (with recipes for pancakes, biscuits and muffins) ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
10 cups flour 1/3 cup baking powder 1/4 cup sugar 1 tablespoon salt 2 cups vegetable shortening
Cut the shortening into the flour, baking powder, sugar and salt. Continue working the mixture until it resembles finely ground meal.
Quick Bread Mix can be stored in an airtight container for 6 weeks.
Pancakes ~~~~~~~~
2 cups of Quick Bread Mix 1 1/3 cup milk 1 teaspoon vanilla 2 tablespoons sugar 2 eggs
If the pancake mix seems too thin, add a little more Quick Bread Mix. If the mixture seems too thick, add a little more milk.
Drop Biscuits ~~~~~~~~~~~
2 cups of Quick Bread Mix 1/2 cup milk
Mix thoroughly and then drop onto a greased baking sheet by spoonfuls. Bake at 350 degrees Fahrenheit for 15 to 20 minutes or until golden brown.
Muffins ~~~~~~
3 cups of Quick Bread Mix 1 cup milk 1 egg 1/2 cup sugar
Blend all ingredients just until the Quick Bread Mix is moistened. Drop by spoonfuls into greased muffin tins or muffin tins lined with cupcake papers. Bake at 350 degrees Fahrenheit for 15 to 20 minutes or until golden brown.
Note: to make blueberry muffins add 1 cup of blueberries; to make apple muffins, add 1 teaspoon cinnamon and 1 cup of chopped apples.
About the Author
LeAnn R. Ralph is the author of the books: "Cream of the Crop (More True Stories from a Wisconsin Farm)" (trade paperback; September 2005); "Give Me a Home Where the Dairy Cows Roam" (trade paperback; September 2004); and "Christmas in Dairyland (True Stories from a Wisconsin Farm)" (trade paperback; August 2003). http://ruralroute2.com